AVM Bakery

From the oven

Products

Small batches, baked twice a day. When it's gone, it's gone - come early.

  • Country sourdough
    Bread

    Country sourdough

    €6.50

    48-hour fermented, dark crust, open crumb. Our signature loaf.

  • Round rye loaf held in hands
    Bread

    Rye & walnut

    €7.00

    Dense rye, toasted walnuts, long fermentation.

  • Butter croissants
    Pastry

    Butter croissant

    €2.80

    27 layers of cultured butter. Shatters exactly the way it should.

  • Golden-brown braided cardamom bun
    Pastry

    Cardamom bun

    €3.20

    Hand-knotted, brushed with syrup, freshly cracked cardamom.

  • Lattice tart on a cooling rack
    Seasonal

    Seasonal galette

    €4.40

    Free-form tart with whatever the season brings.

  • Basket of festive breads
    Seasonal

    Festival bread

    €5.90

    Celebration loaf, baked to order for the holidays.